Menus
Dinner
Crudo
-
Oysters*
Crystal hot sauce, Japanese lemon
Each $3
-
Yellowtail Jalapeño*
Hamachi sashimi crudo, Japanese lemon and cilantro
$20
-
Tuna Carpaccio*
Cilantro and lime
$22
-
Fluke Ceviche in Coconut Shell
Avocado, heart of palm and coconut milk
$25
-
Florida Pink Shrimp Cocktail
Horseradish and lemon
$26
-
Stone Crab
Mustard sauce and lemon
MP
Enjoy Our Famous
-
Seafood Plateau*
Florida shrimp, oysters, tuna crudo, fluke ceviche
Petit for two $68
Or Grand for four $98
Add: Maine Lobster Cocktail $24
Vegetables
-
Farm Carrots
Orange and French chiles
$9
-
Zucchini Scapece
Sautéed with mint and vinegar
$10
-
Misticanza
Sautéed spinach, escarole, hot chiles and garlic
$9
-
Roasted Cauliflower
Hazelnuts, raisins, cilantro
$10
-
French Fries
Rosemary and sea salt
$10
Small to Share
-
Fritti Misti
Crispy long fin calamari, zucchini and lemon
$20
-
Chickpea Hummus and Eggplant Caponata
Vegetable crudité on ice
$18
-
Fried Chicken
tuscan style bites with hot chile and buttermilk dressing
$20
-
Burrata
Sicilian cauliflower
$21
-
Roasted Caesar
Little gems, herbs and parmesan
$19
-
Charcoal Grilled Octopus
Roasted chile and lime sauce
$24
-
Farro Salad
Parmesan, almonds and roasted tomato
$22
Pasta
-
Spicy Lobster Rigatoni
Caribbean lobster, hot pepper, and basil
Appetizer $32
Entrée $47
-
Cacio E Pepe
Penne with black pepper and pecorino cheese
Appetizer $24
Entrée $35
-
Handmade Fresh Tagliatelle
Veal bolognese, parmesan
Appetizer $26
Entrée $38
-
Spaghetti with Clams
steamed clams, wine, and hot chile
Appetizer $28
Entrée $41
Coal Roasted Meats & Fish
-
The Cheeseburger*
Double double with a farm egg, bacon, caramelized mayo, French fries
$28
-
Grilled Prime Bone in Ny Strip*
Rosemary and lemon
$90
-
Prime Beef Filet*
Grilled onions and peppercorn sauce
$58
-
Chicken Saltimbocca
Prosciutto, sage and lemon
$38
-
Surf and Turf ‘Porterhouse’*
Charred tuna steak with grilled Ny strip
$125
-
Pompano
Charcoal grilled salsa brava and romesco
$38
-
Swordfish Tomahawk
Brown butter and salted capers
$45
-
Branzino
Tomatillo salsa verde
$65
-
From the Docks
Today's catch Sicilian style with lemon, oregano, hot chiles
MP
Before placing your order, please inform your server if a person in your party has a food allergy.
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Signature Cocktails
-
Oaxacan Margarita
Our take on the classic with smoked Oaxacan chiles & fresh lime
$16
-
Boulevardier
Classic Negroni with Whiskey, Campari, Sweet Vermouth, and blood orange
$16
-
Ricky
Our favorite drink, tequila, mezcal, celery, lime, cilantro
$16
-
Tequila Sour
Komos Rosa tequila, Doladira Rhubarb & lemon
$18
-
Midnight Reviver
absinthe spritz, Gin, Crème de Cassis, lillet blanc, and lime
$16
-
Vodka Paloma
Vodka, splash of grapefruit, lime
$16
-
Sunset Cobbler
Vodka, lime, pineapple, raspberry, bitters
$16
-
El Camino G&T
Gin & Tonic with bianco vermouth, st-germain, and grapefruit
$16
-
Moneypenny Martini
Queen & country Hendrick's gin, sweet vermouth, chartreuse, maraschino cherry
$17
-
James Bond Martini
From his majesty's secret service with gin and vodka
$17
-
Black Tie Espresso Martini
Vodka, dry vermouth, coffee liqueur, crème de cacao, orange bitters
$17
-
Joe's Fur Coat
Vodka, lime, green chartreuse, maraschino liqueur
$16
-
Rye Old Fashioned
rye, demerara, and maraschino cherry
$16
Wine
Download PDFBy the Glass
Bubbles
-
Champagne
Piper Heidsieck, Cuvee 1785, Champagne, France
$24
White Wine & Rosé
-
Rosé
The Beach by Whispering Angel, Provence, France
-
Albariño
Abadia De San Campio, Rias Baixas, Spain
$16
-
Sauvignon Blanc
Venica, Fruilano, Friuli, Italy
$16
-
Chardonnay
Trefethen, Napa, California
$18
Reds
-
Pinot Noir
The Calling, Russian River Valley, Sonoma, California
$16
-
Cabernet
Serial, Paso Robles, Central Coast, California
$17
-
Bordeaux Blend
Penfolds 389, Barossa, Australia
$20
By The Bottle
Full Wine List
Beer
Domestic
-
Miller Lite
4.2% ABV
$7
-
Michelob Ultra
4.2% ABV
$7
Imported & Craft
-
Sailfish White Marlin
5% ABV
$8
-
Sailfish Sunrise City
7% ABV
$8
-
Hop Life Fire Hog
4.8% ABV
$8
-
Sailfish Lager
4.8% ABV
$8
-
Heineken 0.0
N/A
$8
-
Stella Artois
4.8% ABV
$8
-
Heineken
5% ABV
$8
-
Corona
4.6% ABV
$8
Happy Hour
Monday - Friday 4:00 PM - 6:00 PM
Small Plates
$15 each-
Fritti Misti
Crispy long fin calamari, zucchini, onion, and lemon
-
Chickpea hummus and eggplant caponata
Vegetable Crudité on Ice
-
Fried Chicken
Tuscan style bites with hot chile and buttermilk dressing
-
Burrata
Sicilian cauliflower
-
Roasted Caesar
Little gems, herbs and parmesan
-
Farro Salad
Parmesan, almonds and roasted tomato
-
The Cheeseburger*
Double double with a farm egg, bacon and caramelized mayo
Beer, Wine, Spirits and Craft Cocktails
2 for 1-
Oaxacan Margarita
Our take on the classic with smoked Oaxacan chiles and fresh lime
-
Sunset Cobbler
Vodka, lime, pineapple, raspberry, bitters
-
Vodka Paloma
Vodka, splash of grapefruit, lime
-
Aperol Spritz
Aperol, prosecco, sparking water
Before placing your order, please inform your server if a person in your party has a food allergy.
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Dessert
-
Key Lime Ricotta Cheesecake
Black pepper graham cracker and grapefruit
$17
-
Sicilian Tiramisu
Espresso, pistachio, mascarpone and orange
$17
-
Warm Chocolate Cake
Cold milk gelato, coconut, rum, passion fruit
$18
-
Fresh Fruit on Ice
Best of the season with housemade cookies and chocolates
$18
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Before placing your order, please inform your server if a person in your party has a food allergy.
Automatic gratuity of 20% added for parties of 6 or more.
Kids
-
Farm Vegetable Skewers
Hummus and creamy yogurt dipping sauce
$10
-
Fritti Misti
Crispy calamari and zucchini with lemon
$10
-
Chicken Cutlet
Pounded chicken breast breaded and sauteed with lemon
$13
-
Cheeseburger*
Single patty, single cheese on a toasted bun
$12
-
Pasta
Butter and cheese
$10
-
Simple Green Salad
Vinegar and olive oil
$10
-
Fresh Fruit
$8
-
French Fries
$6
*Consuming raw oysters, raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Before placing your order, please inform your server if a person in your party has a food allergy.
Automatic gratuity of 20% added for parties of 6 or more.